Flexible Packaging Solutions for the Food Industry

Format variety, staff shortages and seasonal peaks? A daily challenge for many manufacturers. This white paper shows how modular systems keep production flexible and reliable – even when things get tight.

Mastering Seasonal Peaks with Modular Packaging

How can you switch between 12 formats effortlessly – while keeping product quality consistently high, even during peak season?

Madeleines Bijou shows how it’s done: With an automation solution from Schubert, changeover times were cut by more than 75%. Today, baked goods, pralines and advent calendars all run smoothly on a single line – despite frequent format changes and limited staff.

The white paper reveals the specific steps that made it possible. And why standardisation and flexibility don’t have to be a contradiction.

Our comprehensive whitepaper is free to download. Here's what to expect:

Detailed analysis

  • An in-depth look at the unique challenges of seasonal production in the food industry, from fluctuating formats and labor shortages to tight timeframes and rising consumer demands.

Actionable recommendations

  • Practical solutions for increasing efficiency through automation, minimizing downtime, and preparing for high-volume production peaks with flexible packaging systems.

Key considerations

  • What to look for when investing in new packaging machinery:
    Modularity, short changeover times, minimal staffing requirements, and adaptability to diverse formats and seasonal demand.

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